Thu Jan 04 2024
Vegan Walnut Pesto Pasta
This nutty pesto is made with walnuts which gives a burst of flavor. It’s ready in no time and will bring your pasta to the next level.
SERVINGS:
COOKING TIME:
Ingredients
Pesto
- 1.25 cups walnuts
- 2 cups fresh basil
- 3 garlic cloves
- 1 tbsp lemon juice
- 2 tbsp nutritional yeast
- 1 cup olive oil
- salt and pepper to taste
Other
- 300 g pasta of choice
Instructions
- Cook the pasta according to package instructions.
- Add all ingredients for the pesto (walnuts, basil, garlic, lemon, nutritional yeast, olive oil, pepper and salt) to a food processor and mix until desired consistency. Preferably you want it to be a little chunky.
- Pour the pesto over the pasta, toss to combine and you are ready to serve.